Dough Piadina tomato and oregano
- Ingredients: Soft wheat flour type "00", water, natural pure pork lard, tomato flour, salt, baking powder, oregano.
- Conservation: Fresh product +4C°/7C°
- Weight & Formats: 130gr
- Pieces per pack: 25
- Cardboard packaging: 2
- Cartons per layer: 8
Fresh product to be consumed within 10 days. Roll out a piece of dough, bake for about 2 minutes on both sides on hot plate and stuff to taste.